U.S. Ambassador to the Philippines Sung Kim celebrated Thanksgiving with Tuloy Foundation culinary scholars and Enderun Colleges. With a menu inspired by White House Executive Chef Cristeta Comerford and executed by Enderun chef instructors, Ambassador Kim also expressed his appreciation for having served the country for three wonderful years and being able to dine with Tuloy scholars during the special occasion. Learn more about the meaningful event from this link.
Inquirer.Net: Culinary scholars sit down with US envoy for Thanksgiving meal
November 26, 2019